{"id":18278,"date":"2017-05-23T14:54:19","date_gmt":"2017-05-23T14:54:19","guid":{"rendered":"https:\/\/www.pomona.si\/kulinarisch\/"},"modified":"2023-07-26T11:59:55","modified_gmt":"2023-07-26T11:59:55","slug":"kulinarisch","status":"publish","type":"page","link":"https:\/\/www.pomona.si\/de\/kulinarisch\/","title":{"rendered":"KULINARISCH"},"content":{"rendered":"
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Duftend<\/h3>\n<\/div>
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KULINARISCHE VERW\u00d6HNUNG<\/h2>\n<\/div>\n<\/div><\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n
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Bei Janko riecht es an jedem Schritt. Manchmal nach saftigen reifen Birnen, manchmal nach Andrejas hausgemachter K\u00fcche. Am Eingang begr\u00fc\u00dft dich immer der Duft nach hausgemachtem Minzlik\u00f6r. Und der Geschmack, der deine Lippen noch eine Weile sanft s\u00fc\u00dft. Jankos l\u00e4chelndes Gesicht verspricht, dass es noch mehr D\u00fcfte geben wird. Er respektiert zutiefst das Erbe der G\u00f6ttin Pomona und folgt dem Konzept der Selbstversorgung. Mit Obst, Gem\u00fcse, Kr\u00e4utern, Pilzen und sogar Fischen sowie den hochgesch\u00e4tzten autochthonen slowenischen Kr\u0161kopoljci.<\/p>\n

Der H\u00f6hepunkt ist die Kulinarik auf dem Teller. Authentisches hausgemachtes oder modernes Gourmetessen. Was auch immer das Herz begehrt.<\/p>\n

Und dann duftet es nach s\u00fc\u00dfem Wein …<\/p>\n<\/div>\n<\/div><\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n

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