{"id":18277,"date":"2017-05-23T14:54:19","date_gmt":"2017-05-23T14:54:19","guid":{"rendered":"https:\/\/www.pomona.si\/gastronomy\/"},"modified":"2023-07-31T12:47:58","modified_gmt":"2023-07-31T12:47:58","slug":"gastronomy","status":"publish","type":"page","link":"https:\/\/www.pomona.si\/en\/gastronomy\/","title":{"rendered":"GASTRONOMY"},"content":{"rendered":"
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Fragrant <\/h3>\n<\/div>
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CULINARY DEVELOPMENTS<\/h2>\n<\/div>\n<\/div><\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n
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At Janko’s place, every step smells good. Sometimes after juicy ripe pears, sometimes after Andreja’s home cooking. The smell of homemade mint liqueur always greets you at the entrance. And a taste that gently sweetens your lips for a while. Janko’s smiling face promises that there will be more smells. She deeply respects the legacy of the goddess Pomona, so she follows the concept of self-care. With fruits, vegetables, herbs, mushrooms and even fish, as well as the highly valued autochthonous Slovenian Karst Poles.<\/p>\n

The highlight is the cuisine on the plate. Authentic home or modern gourmet. Whatever your heart desires.<\/p>\n

And then it smells like sweet wine…<\/p>\n<\/div>\n<\/div><\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n

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