GASTRONOMY

At Janko’s place, every step smells good. Sometimes after juicy ripe pears, sometimes after Andreja’s home cooking. The smell of homemade mint liqueur always greets you at the entrance. And a taste that gently sweetens your lips for a while. Janko’s smiling face promises that there will be more smells. She deeply respects the legacy of the goddess Pomona, so she follows the concept of self-care. With fruits, vegetables, herbs, mushrooms and even fish, as well as the highly valued autochthonous Slovenian Karst Poles.

The highlight is the cuisine on the plate. Authentic home or modern gourmet. Whatever your heart desires.

And then it smells like sweet wine…